Diane’s Garlic Bread

 

Thanks to Diane for sharing her super simple recipe for making Garlic Bread.

 

Ingredients:

 

French or Italian Bread

Garlic Powder

Parsley Flakes

Sweet Basil Flakes

Grated Cheese  (optional is a 1 lb piece of Mozzarella)

Butter – Olive Oil

 

 

I slice the bread open and very generously spread both sides with butter.  Ten I sprinkle some grated cheese on both sides, the parsley, sweet basil, garlic powder and shredded mozzarella cheese.

 

Then I take the pound square of mozzarella and slice lengthwise a 2″ piece and then break of pieces and drop them over the bread.

 

I then drizzle the bread with olive oil, close the bread together, wrap in foil and lightly spray with Pam.

 

Bake at 425 degrees for about 25 minutes, then enjoy!

tomaca

We are women inspiring women! Join us!